The Omnivore’s Dilemma
Have you ever perused our small, but nicely curated, Thames Valley Sustainable Connections bookshelf? We’ve got some great titles on the subject of sustainability. One favorite is The Omnivore’s Dilemma, first published in 2006.
Man has always been confronted with the conundrum of “what should we eat?” Journalist Micheal Pollen investigates the food choices we make today, in world of seemingly abundant and infinite alimentary options. He goes on to deftly implicate us in the moral ramifications of our choices.